- The grain is dark red, large, of spherical shape
- Wheat-ear: half-raised, cylindrical, with retracted awns
- Ear height: 85-95 cm
Laska
(Awned sort of wheat)Excellent yield and perfect flour!
Characteristics
- Medium early season sort
- Awned sort of wheat of strength group ІІ /а/
- The sort that is extremely flexible in terms of yield and quality

46-42g
Absolute mass of grain
79–83kg
Hectolitre mass
25-32 %
Wet gluten yield
750-1028kg
Grain yield
12–16 %
Protein content in absolute dry substance
46 – 42 g.
Absolute mass of grain
79 - 83 kg.
Hectolitre mass
25 - 32 %
Wet gluten yield
750 - 1028 kg.
Grain yield
12 - 16%
Protein content in absolute dry substanceSeeding recommendations
- Seeding rate: 590 sprouting seeds/m2
- Seeding period: 20 September – 5 October
Recommendations for use
- No demands regarding the place of growing
- Suitable for all grain producing regions of the country
- Tolerates increased nitrogen fertilisation rate: 15-16 kg/decare active substance
- Intensive nitrogen fertilisation must be balanced with phosphorus and calcium
- Retardants may be used to reduce stem length
Advantages
- Important:The sort can be grown successfully without the use of fungicides
- The sort can also be grown under intensive nitrogen fertilisation conditions
- Suitable for growing in various soil and climatic conditions
- Possesses excellent flour milling and baking properties
- Very good resistance to dry conditions
- Possesses high resistance to lodging
- Output potential in production conditions: 750-1028 kg/decare
Disease resistance
Stress tolerance
82 %
Layer
100 %
Drought
100 %