{"id":8239,"date":"2017-07-04T14:23:51","date_gmt":"2017-07-04T14:23:51","guid":{"rendered":"https:\/\/agronom.bg\/recomandari-generale-de-cultivare\/"},"modified":"2017-08-09T09:49:19","modified_gmt":"2017-08-09T09:49:19","slug":"recomandari-generale-de-cultivare","status":"publish","type":"page","link":"https:\/\/agronom.bg\/ro\/recomandari-generale-de-cultivare\/","title":{"rendered":"Recomand\u0103ri generale de cultivare"},"content":{"rendered":"[vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1496927967415{margin-bottom: 30px !important;}” el_class=”mobile”][vc_column width=”1\/2″ css=”.vc_custom_1496927984879{padding-top: -50px !important;}”][vc_single_image image=”5369″ img_size=”515×340″ alignment=”center”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496927978270{margin-top: 50px !important;}”][vc_custom_heading text=”Preg\u0103tirea terenului pentru cultivare” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502271789218{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner css=”.vc_custom_1495783866686{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_column_text]\n

Recoltarea culturii anterioare \u00een timp util \u0219i eliberarea c\u00e2mpului de resturi vegetale. \u00cen caz de infestare cu buruieni mai mare dec\u00e2t cea normal\u0103, \u00eenainte de preg\u0103tirea pentru sem\u0103nat, ar trebui s\u0103 trata\u021bi terenul cu un erbicid total.<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1496928136523{margin-bottom: 30px !important;}” el_class=”mobile”][vc_column width=”1\/2″][vc_single_image image=”5377″ img_size=”515×340″ alignment=”center”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496928047194{margin-top: 20px !important;}”][vc_custom_heading text=”Respectarea rota\u021biei corecte de \u00eens\u0103m\u00e2n\u021bare pentru cultur\u0103” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502271841298{padding-top: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner][vc_column_text]\n

Culturile premerg\u0103toare utilizate \u00een de obicei pentru gr\u00e2u sunt floarea soarelui, porumbul, rapi\u021ba \u0219i leguminoasele. Cel mai bine se dezvolt\u0103 culturile de gr\u00e2u sem\u0103nate dup\u0103 plante leguminoase: maz\u0103re, fasole de c\u00e2mp, linte sau soia. Prin urmare, acestea se recomand\u0103 ca premerg\u0103toare \u00een loturile semincere de gr\u00e2u. Pentru a avea rezultate bune, gr\u00e2ul\u00a0NU<\/strong>\u00a0trebuie cultivat dup\u0103 o cultur\u0103 oremerg\u0103toare de tipul cerealelor (gr\u00e2u, orz, secar\u0103, alac) din cauza riscului de atac al bolilor comune. \u00cen cazul \u00een care este nevoie de repeti\u021bie, aceasta trebuie f\u0103cut\u0103 de preferin\u021b\u0103 dup\u0103 secar\u0103 sau orz, cu arat \u00eenainte de sem\u0103nat la cel pu\u021bin 20 cm \u0219i cu stabilirea aplic\u0103rii unei scheme de protec\u021bia plantelor mai intense \u00een sezonul urm\u0103tor.<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1496928147561{margin-bottom: 30px !important;}” el_class=”mobile”][vc_column width=”1\/2″][vc_single_image image=”5378″ img_size=”515×340″ alignment=”center”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496928119047{margin-top: 60px !important;}”][vc_custom_heading text=”Preg\u0103tirea solului” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502271930781{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner css=”.vc_custom_1495783866686{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_column_text]\n

Dup\u0103 culturile premerg\u0103toare principale: rapi\u021b\u0103, floarea soarelui \u0219i porumb, se vor face c\u00e2teva prelucr\u0103ri superficiale prin discuire, de obicei de-a lungul celor dou\u0103 diagonale ale terenului, la o ad\u00e2ncime \u00a0de 10-15 cm.<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1496928173861{margin-bottom: 30px !important;}” el_class=”mobile”][vc_column width=”1\/2″][vc_single_image image=”5379″ img_size=”515×340″ alignment=”center”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496928190468{margin-top: 50px !important;}”][vc_custom_heading text=”Fertilizarea” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502272021748{padding-top: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner css=”.vc_custom_1496058758068{padding-bottom: 10px !important;}”][vc_column_text]Gr\u00e2ul este receptiv la azot, cultur\u0103 la care pentru fiecare 100 kg de boabe sunt necesare 2,5-3,5 kg azot (ingredient activ), \u00een func\u021bie de fertilitatea natural\u0103 a solului din aceast\u0103 regiune. Aceasta \u00eenseamn\u0103 c\u0103, pentru a ob\u021bine randamente de peste 7000 kg\/ha este nevoie de peste 150 kg azot (ingredient activ) pe ha. \u00cengr\u0103\u0219\u0103m\u00e2ntul cu fosfor este importat \u00eentotdeauna \u00eenainte de sem\u0103nat, doza sa fiind direct dependent\u0103 de cultura premerg\u0103toare. Se recomand\u0103 s\u0103 se respecte raportul de 1: 0,6-0,8 \u00eentre con\u021binutul de azot \u0219i cel de fosfor. Aceasta \u00eenseamn\u0103 c\u0103 gr\u00e2ul are nevoie de\u00a0circa 100 kg\/ha de fosfor (ingredient activ) sau 150-200 kg produs commercial \u00een timpul perioadei sale active de vegeta\u021bie.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1496928202124{margin-bottom: 30px !important;}” el_class=”mobile”][vc_column width=”1\/2″][vc_single_image image=”5380″ img_size=”515×340″ alignment=”center”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496928220585{margin-top: 30px !important;}”][vc_custom_heading text=”Alegerea unui soi potrivit” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502272075882{padding-top: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner css=”.vc_custom_1496058803535{padding-bottom: 10px !important;}”][vc_column_text]\n

Important:<\/strong>\u00a0\u00cen niciun caz nu trebuie utilizat doar un soi, \u00eendeosebi \u00een cazul cultiv\u0103rii a sute de ha de gr\u00e2u \u00eentr-o singur\u0103 ferm\u0103. La alegerea soiurilor trebuie s\u0103 fie luate \u00een considerare condi\u021biile de sol \u0219i climatice ale unei anumite ferme. Este recomandat s\u0103 se cultive soiuri din minim trei grupe de gr\u00e2u \u00een conformitate cu calit\u0103\u021bile lor, distribuite \u00een cel pu\u021bin dou\u0103 grupuri, \u021bin\u00e2nd cont de precocitate, de \u00eenspicare \u0219i coacere.<\/p>\n

Informa\u021bii detaliate, specifice fiec\u0103rui soi, pute\u021bi ob\u021bine atunci c\u00e2nd achizi\u021biona\u021bi semin\u021bele.<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” el_class=”mobile”][vc_column width=”1\/2″][vc_single_image image=”5381″ img_size=”515×340″ alignment=”center”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496928246920{margin-top: 30px !important;}”][vc_custom_heading text=”Sem\u0103nat” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner][vc_column_text]\n

OBLIGATORIU:<\/strong><\/p>\n

\u00a0 \u2013 a se folosi semin\u021be de gr\u00e2u certificate cu garantarea germin\u0103rii.<\/p>\n

\u00a0 \u2013\u00a0 toate semin\u021bele trebuie tratate \u00eempotriva bolilor fungice \u0219i agen\u021bilor patogeni din sol.<\/p>\n

\u2013 rata de sem\u0103nat este determinat\u0103 de perioada de \u00eens\u0103m\u00e2n\u021bare, cu c\u00e2t mai t\u00e2rzie este aceasta, cu at\u00e2t ea este mai mare. Rata de sem\u0103nat este specific\u0103 fiec\u0103rui soi utilizat, \u00een dependen\u021b\u0103 direct\u0103 cu \u00eenfr\u0103\u021birea sa productiv\u0103, m\u0103rimea bobului \u0219i rata de germinare. Nu trebuie m\u0103rit\u0103 rata de sem\u0103nat cu mai mult de 20%, nici \u00een caz de sem\u0103nat t\u00e2rziu, din cauza pericolului unor consecin\u021be negative pentru culturi, cum ar fi \u00eenclinarea sau bolile. (V\u0103 rug\u0103m, cere\u021bi p\u0103rerea consultantului!).<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1497425142883{margin-bottom: 30px !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1496762378446{margin-top: 50px !important;}” offset=”vc_hidden-xs”][vc_custom_heading text=”Preg\u0103tirea terenului pentru cultivare” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502271799966{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner css=”.vc_custom_1495783866686{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_column_text]\n

Recoltarea culturii anterioare \u00een timp util \u0219i eliberarea c\u00e2mpului de resturi vegetale. \u00cen caz de infestare cu buruieni mai mare dec\u00e2t cea normal\u0103, \u00eenainte de preg\u0103tirea pentru sem\u0103nat, ar trebui s\u0103 trata\u021bi terenul cu un erbicid total.<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=”1\/2″ offset=”vc_hidden-xs”][vc_single_image image=”5369″ img_size=”515×340″ alignment=”center”][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1495787606464{margin-bottom: 30px !important;}”][vc_column width=”1\/2″ offset=”vc_hidden-xs”][vc_single_image image=”5377″ img_size=”515×340″ alignment=”center”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496762396297{margin-top: 20px !important;}” offset=”vc_hidden-xs”][vc_custom_heading text=”Respectarea rota\u021biei corecte de \u00eens\u0103m\u00e2n\u021bare pentru cultur\u0103” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502271851208{padding-top: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_column_text]\n

Culturile premerg\u0103toare utilizate \u00een de obicei pentru gr\u00e2u sunt floarea soarelui, porumbul, rapi\u021ba \u0219i leguminoasele. Cel mai bine se dezvolt\u0103 culturile de gr\u00e2u sem\u0103nate dup\u0103 plante leguminoase: maz\u0103re, fasole de c\u00e2mp, linte sau soia. Prin urmare, acestea se recomand\u0103 ca premerg\u0103toare \u00een loturile semincere de gr\u00e2u. Pentru a avea rezultate bune, gr\u00e2ul\u00a0NU<\/strong>\u00a0trebuie cultivat dup\u0103 o cultur\u0103 oremerg\u0103toare de tipul cerealelor (gr\u00e2u, orz, secar\u0103, alac) din cauza riscului de atac al bolilor comune. \u00cen cazul \u00een care este nevoie de repeti\u021bie, aceasta trebuie f\u0103cut\u0103 de preferin\u021b\u0103 dup\u0103 secar\u0103 sau orz, cu arat \u00eenainte de sem\u0103nat la cel pu\u021bin 20 cm \u0219i cu stabilirea aplic\u0103rii unei scheme de protec\u021bia plantelor mai intense \u00een sezonul urm\u0103tor.<\/p>\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1495787611242{margin-bottom: 30px !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1496762403077{margin-top: 60px !important;}” offset=”vc_hidden-xs”][vc_custom_heading text=”Preg\u0103tirea solului” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502271978087{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner css=”.vc_custom_1495783866686{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_column_text]\n

Dup\u0103 culturile premerg\u0103toare principale: rapi\u021b\u0103, floarea soarelui \u0219i porumb, se vor face c\u00e2teva prelucr\u0103ri superficiale prin discuire, de obicei de-a lungul celor dou\u0103 diagonale ale terenului, la o ad\u00e2ncime \u00a0de 10-15 cm.<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=”1\/2″ offset=”vc_hidden-xs”][vc_single_image image=”5378″ img_size=”515×340″ alignment=”right”][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1495787775404{margin-bottom: 30px !important;}”][vc_column width=”1\/2″ offset=”vc_hidden-xs”][vc_single_image image=”5379″ img_size=”515×340″][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496762428802{margin-top: 50px !important;}” offset=”vc_hidden-xs”][vc_custom_heading text=”Fertilizarea” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502272033468{padding-top: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner css=”.vc_custom_1496058758068{padding-bottom: 10px !important;}”][vc_column_text]\n

Gr\u00e2ul este receptiv la azot, cultur\u0103 la care pentru fiecare 100 kg de boabe sunt necesare 2,5-3,5 kg azot (ingredient activ), \u00een func\u021bie de fertilitatea natural\u0103 a solului din aceast\u0103 regiune. Aceasta \u00eenseamn\u0103 c\u0103, pentru a ob\u021bine randamente de peste 7000 kg\/ha este nevoie de peste 150 kg azot (ingredient activ) pe ha. \u00cengr\u0103\u0219\u0103m\u00e2ntul cu fosfor este importat \u00eentotdeauna \u00eenainte de sem\u0103nat, doza sa fiind direct dependent\u0103 de cultura premerg\u0103toare. Se recomand\u0103 s\u0103 se respecte raportul de 1: 0,6-0,8 \u00eentre con\u021binutul de azot \u0219i cel de fosfor. Aceasta \u00eenseamn\u0103 c\u0103 gr\u00e2ul are nevoie de\u00a0circa 100 kg\/ha de fosfor (ingredient activ) sau 150-200 kg produs commercial \u00een timpul perioadei sale active de vegeta\u021bie.<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1495787783268{margin-bottom: 30px !important;}”][vc_column width=”1\/2″ css=”.vc_custom_1496762434738{margin-top: 30px !important;}” offset=”vc_hidden-xs”][vc_custom_heading text=”Alegerea unui soi potrivit” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502272084890{padding-top: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner css=”.vc_custom_1496058803535{padding-bottom: 10px !important;}”][vc_column_text]\n

Important:<\/strong>\u00a0\u00cen niciun caz nu trebuie utilizat doar un soi, \u00eendeosebi \u00een cazul cultiv\u0103rii a sute de ha de gr\u00e2u \u00eentr-o singur\u0103 ferm\u0103. La alegerea soiurilor trebuie s\u0103 fie luate \u00een considerare condi\u021biile de sol \u0219i climatice ale unei anumite ferme. Este recomandat s\u0103 se cultive soiuri din minim trei grupe de gr\u00e2u \u00een conformitate cu calit\u0103\u021bile lor, distribuite \u00een cel pu\u021bin dou\u0103 grupuri, \u021bin\u00e2nd cont de precocitate, de \u00eenspicare \u0219i coacere.<\/p>\n

Informa\u021bii detaliate, specifice fiec\u0103rui soi, pute\u021bi ob\u021bine atunci c\u00e2nd achizi\u021biona\u021bi semin\u021bele.<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=”1\/2″ offset=”vc_hidden-xs”][vc_single_image image=”5380″ img_size=”515×340″ alignment=”right”][\/vc_column][\/vc_row][vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1495787861275{margin-bottom: 100px !important;}”][vc_column width=”1\/2″ offset=”vc_hidden-xs”][vc_single_image image=”5381″ img_size=”515×340″][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496762453623{margin-top: 30px !important;}” offset=”vc_hidden-xs”][vc_custom_heading text=”Sem\u0103nat” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner][vc_column_text]\n

OBLIGATORIU:<\/strong><\/p>\n

\u00a0 \u2013 a se folosi semin\u021be de gr\u00e2u certificate cu garantarea germin\u0103rii.<\/p>\n

\u00a0 \u2013\u00a0 toate semin\u021bele trebuie tratate \u00eempotriva bolilor fungice \u0219i agen\u021bilor patogeni din sol.<\/p>\n

\u2013 rata de sem\u0103nat este determinat\u0103 de perioada de \u00eens\u0103m\u00e2n\u021bare, cu c\u00e2t mai t\u00e2rzie este aceasta, cu at\u00e2t ea este mai mare. Rata de sem\u0103nat este specific\u0103 fiec\u0103rui soi utilizat, \u00een dependen\u021b\u0103 direct\u0103 cu \u00eenfr\u0103\u021birea sa productiv\u0103, m\u0103rimea bobului \u0219i rata de germinare. Nu trebuie m\u0103rit\u0103 rata de sem\u0103nat cu mai mult de 20%, nici \u00een caz de sem\u0103nat t\u00e2rziu, din cauza pericolului unor consecin\u021be negative pentru culturi, cum ar fi \u00eenclinarea sau bolile. (V\u0103 rug\u0103m, cere\u021bi p\u0103rerea consultantului!).<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

[vc_row row_type=”row” text_align=”left” css_animation=”” css=”.vc_custom_1496927967415{margin-bottom: 30px !important;}” el_class=”mobile”][vc_column width=”1\/2″ css=”.vc_custom_1496927984879{padding-top: -50px !important;}”][vc_single_image image=”5369″ img_size=”515×340″ alignment=”center”][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1496927978270{margin-top: 50px !important;}”][vc_custom_heading text=”Preg\u0103tirea terenului pentru cultivare” font_container=”tag:h2|text_align:center” google_fonts=”font_family:Open%20Sans%3A300%2C300italic%2Cregular%2Citalic%2C600%2C600italic%2C700%2C700italic%2C800%2C800italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1502271789218{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_separator type=”small” position=”center” color=”#00aa55″ thickness=”2″][vc_row_inner row_type=”row” text_align=”left” css_animation=””][vc_column_inner css=”.vc_custom_1495783866686{padding-top: 10px !important;padding-bottom: 10px !important;}”][vc_column_text] Recoltarea culturii anterioare…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"yoast_head":"\nRecomand\u0103ri generale de cultivare - 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